Job Details

MCR Hotels - 1999 Power Plant Parkway - Responsibilities: The cook is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product.; Responsibilities: Meal Preparation: Prepares meals in accordance with brand standards and guidelines.; Food Safety Certification: Comply with certification requirements as applicable to position to include Food Handlers Safety Training, etc.; Cleanliness: Maintain cleanliness and organization of all areas in accordance with State Board of Health regulations.; Food Handling: Assist in storage and rotation of food items according to hotel procedures.